Southern Corn Chowder Recipe
May 27, 2009
Posted by Camp Cook in : Hearty Camping Meals , trackback
Southern Corn Chowder Recipe
Ingredients
*** STEP 1
1 c Water
1 cn Chicken Stock
1 Onion, diced
1 Celery stalk, sliced
2 Potato, diced
1 ts Salt
1 ts Pepper
*** STEP 2
2 c Milk
1 ts Butter
2 c Canned Corn
*** STEP 3
4 Tb Flour
1/2 c Milk
Directions
1. Prepare and cook the ingredients listed in step 1 until potatoes are tender, about 15 minutes.
2. Add the ingredients listed in step 2 and bring to a simmer.
3. Make a paste of 1/2 cup water or milk and 4 tablespoons flour. Add this to pot and simmer gently until thickened, stirring occasionally.
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